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	<title>Restaurant, Hospitality, Architecture, and Design Community &#187; #foodcertification</title>
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		<title>Gluten-Free Claims by Suppliers of Food Ingredients</title>
		<link>https://restaurantfurniture.com/restaurant-hospitality-design-architecture-blog/gluten-free-claims-by-suppliers-of-ingredients/</link>
		<comments>https://restaurantfurniture.com/restaurant-hospitality-design-architecture-blog/gluten-free-claims-by-suppliers-of-ingredients/#comments</comments>
		<pubDate>Thu, 11 Jun 2015 05:30:00 +0000</pubDate>
		<dc:creator><![CDATA[RHAD Community Expert]]></dc:creator>
				<category><![CDATA[food for thought]]></category>
		<category><![CDATA[restaurant]]></category>
		<category><![CDATA[#discussion]]></category>
		<category><![CDATA[#food]]></category>
		<category><![CDATA[#foodcertification]]></category>
		<category><![CDATA[#gluten-free]]></category>
		<category><![CDATA[Restaurants]]></category>

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		<description><![CDATA[<p>The modern consumer expects transparency in food practices, be it GMO-labeling or certifying that a food is gluten-free. </p>
<p>The post <a rel="nofollow" href="https://restaurantfurniture.com/restaurant-hospitality-design-architecture-blog/gluten-free-claims-by-suppliers-of-ingredients/">Gluten-Free Claims by Suppliers of Food Ingredients</a> appeared first on <a rel="nofollow" href="https://restaurantfurniture.com/restaurant-hospitality-design-architecture-blog">Restaurant, Hospitality, Architecture, and Design Community</a>.</p>
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